920–868–3634
4135 Hwy 42
Fish Creek, WI 54212
Our Menu
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Wine Bar Happy Hour, 3-6 pm daily. $5 glasses of wine, $3 tap beer and small plate/appetizer selections for $3 – $6.
Please inquire about our gluten free and vegetarian menu selections.
pancakes, french toast & breakfast cereals
- 3 buttermilk pancakes
- 6.50
- with nueske’s ham or nueske’s apple smoked bacon, or sausage links
- 8.75
- cherry or apple pancakes
- 9
- 3 buttermilk pancakes topped with house made cherry sauce or apple sauce
- 3 blueberry buttermilk pancakes
- 8.50
- 2 eggs and 2 buttermilk pancakes
- 5
- 2 eggs scrambled with Nueske’s ham and 2 buttermilk pancakes
- 8.75
- whole wheat oatmeal pancakes
- 7.50
- with Nueske’s ham or Nueske’s apple-smoked bacon, or sausage links
- 9.75
- granola french toast
- 9
- made with house made granola bread and topped with cherry sauce or apple sauce
- old fashioned oatmeal
- 6.50
- topped wth plumped montmorency cherries and walnuts. served with toast or house made biscuits
- granola
- 7
- rolled oats, dried montmorency cherries, oat bran, sunflower seeds, sesame seeds and walnuts. served with milk and choice of toast or biscuits
bakery
- baking powder biscuits with house made jam
- 2.75
- cinnamon or caramel roll
- 3.50
- pumpkin bread
- 3
- scone
- 3.75
- toast
- 2.25
- granola, organic whole wheat, farmer’s rye, white
sides
- breakfast meat
- 3.50
- nueske’s cherrywood smoked bacon (nitrate free)
- otto’s sausage
- nueske’s ham
- hash browns
- 3
- fresh fruit (in season)
- 5
salads
- door county cherry and apple salad
- 6.25
- granny smith apples, dried montmorency cherries, honey glazed walnuts, green onion, gorgonzola cheese and mixed greens tossed with house made red wine tarragon vinaigrette. served with a fresh baked roll / 9.50 half salad
- red quinoa and roast beet salad with feta
- 10
- red quinoa, roasted beets, zucchini, yellow squash, green onions and cherry tomatoes in a smoked paprika dressing over mixed greens, topped with feta. served with a roll
- asian whole grain salad
- 9.75
- whole grain and brown rice medley, pineapple, red kidney beans, red bell pepper, green bell pepper, carrot, dried montmorency cherries, and green onion tossed with house made sesame peanut vinaigrette dressing. served with a fresh baked roll
- half salad
- 6.50
- house salad
- 5
- mixed greens, tomato, red onion, cucumber and dill pickled carrots with house made mustard dill vinaigrette or vidalia onion and summer tomato dressing
- all salads can be served with:
- grilled chicken breast
- 4
- grilled salmon
- 5
- crab and shrimp cakes
- 6
soup & salad
- soup & salad
- 8
- house salad and a bowl of soup. served with a fresh baked roll
- whitefish chowder & salad
- 9
- house salad and a bowl of chowder. served with a fresh baked roll
- whitefish chowder
- cup
- 4
- bowl
- 5
- soup of the day
- cup
- 3
- bowl
- 4
sides
- french fries
- 3
- eggplant fries
- 6
- ron’s cheese curds
- 7
- dill potato salad
- 3
- apple sauce / roll / baquette & house made jam tasting
- 2.75
appetizers
- crostini
- artichoke, olive, and caper tapenade
- 6 ea.
- smashed chickpea
- 6 ea.
- chicken salad featuring house made cherry chutney
- 6 ea.
- eggplant fries
- 6
- ron’s cheese curds
- 7
- stuffed mushrooms
- 5
- cheddar and bacon filling
- wisconsin cheese plate
- 12
- selection of three artisanal cheeses. served with house made cherry chutney & pickled montmorency cherries
- baked brie
- 8
- brie, house made four berry jam, and caramelized onions in puffed pastry
- bacon wrapped dates
- 7
- neuske’s bacon, dates, maple syrup and dijon mustard
- crab and shrimp cakes
- 11
- crab, shrimp, panko bread crumbs, cilantro, and spices. served over mixed greens with a mango mayonnaise
- smoked whitefish spread
- 6
- locally smoked whitefish, cream cheese, red & green peppers, wasabi powder
specials
entrees
sandwiches & salads from the lunch menu are also available
small plates
- crab and shrimp cakes
- 11
- crab, shrimp, panko bread crumbs, cilantro, and spices. served over mixed greens with a mango mayonnaise
- roasted vegetable quesadilla
- 9.50
- dry rubbed roasted red peppers, red onion, mushrooms, and tomatoes with monterey jack cheese. served with house made apple sauce
- half door county cherry and apple salad
- 6.25
- granny smith apples, dried montmorency cherries, honey glazed walnuts, green onion, gorgonzola cheese and mixed greens tossed with house made red wine tarragon vinaigrette. served with a fresh baked roll
- red quinoa and roast beet salad with feta
- 10
- red quinoa, roasted beets, zucchini, yellow squash, green onions and cherry tomatoes in a smoked paprika dressing over mixed greens, topped with feta. served with a roll
- bison sliders
- 6
- cabernet onions, wisconsin cheddar
- caprese flatbread
- 10
- roasted cherry tomatoes, house made basil pesto, fresh mozzarella, parmesan and garlic on washington island wheat crust
- wisconsin flatbread
- 10
- otto’s belgian sausage (pork sausage with cabbage), mustard sauce, sauerkraut, green onions & swiss on washington island wheat crust
- roasted eggplant & green olive flatbread
- 10
- topped with monterey jack, parmesan, garlic and crushed red pepper on washington island wheat crust
- fish & chips
- 9
- two hand breaded lake perch fillets with house made caper tartar sauce and french fries
- nachos
- 8
- shredded chicken marinated in garlic & cumin, tomatoes, cilantro and queso cheese layered into white corn tortilla chips. served with house made pico de gallo and sour cream
- blue cheese burger
- 7
- locally raised ground beef with caramelized onions on ciabatta, served ala carte
- espresso
- cappuccino
- latte
- mocha
- chai latte
espresso & other hot beverages
The Cookery’s beer and wine list changes frequently. Please view the PDF below for a representation of the restaurant and wine bar’s beer and wine selections.
Cookery Beer and Wine
dessert wine & port
- red oak cherry port
- 6.25
- 1999 warres late bottle vintage port
- 6
- churchill 10 year tawny port
- 8.25
- muscat, chambers, south australia
- 6.50
- vin santo coltibuono 2002, tuscany italy
- 13
espresso & other hot beverages
- espresso
- cappuccino
- latte
- mocha
- chai latte
for children ages 10 and under